Ingram Book Group Pasta
Ingram Book Group Pasta
Book Overview Specific Ingredients - Pasta Book AnnotationsFrom the world s most famous cooking school comes this collection of fresh modern dishes for the home cook Developed specifically for the home this invaluable collection of books brings you classic elegant recipes complete with color photos of each dish and illustrated step-by-step techniques Book Specifications ISBN 9625934464 ISBN-13 9789625934464 Publisher PERIPLUS ED Dimensions 9 86 in X 8 54 in X 0 45 in Weight 1 09 lbs
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Scottish dishes are known throughout the world as being most distinctive, ntaural, and flavorful. This collection of recipes includes easy-to-make entrees, sides, and desserts, such as Chicken with Red Wine and Bacon, Trout with Almonds, Scotch Pancakes, and Summer Pudding. These dishes are accented by gorgeous full-color photos. Experience the best of traditional and contemporary Scottish cooking.